Marinade Meat Injector Kit
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Marinade Meat Injector Kit BBQ Tools - Cave Tools BBQ Tools - Cave Tools BBQ Tools - Cave Tools BBQ Tools - Cave Tools BBQ Tools - Cave Tools BBQ Tools - Cave Tools BBQ Tools - Cave Tools

Marinade Meat Injector Kit

304 STAINLESS STEEL - 2.3 OUNCE EXTENDED BARREL - MEASUREMENT WINDOW

The Gold Standard of Meat Injectors

Injector marinades for meats: High grade 304 stainless steel includes 3 flavor infuser meat injector syringes for chicken, beef, pork, brisket, and turkey meat

Perfect Portions: Precision is important with meat injectors for smoking, grilling, and indoor cooking. Our clear plastic measurement window gets perfect flavoring added to your meats

A Marinade Injector for Any Recipe: Large 6 inch needle for chunky seasonings - 12 hole 6 inch syringe for liquid marinades/basting - 3 inch precision tip needle for small meat

Great parts for a Pit Master's Holiday Meal: Use as a Turkey Baster / Turkey Injector for Thanksgiving Meal or a meat tenderizer tool for your ham, hog, beef chuck roast, pot roast or other festive feasts




Product Description

  • The perfect gift for the die-hard meat smoker in the family. These are the advanced meat smoking tools they need to smoke delicious meals.

    Comes with a free downloadable copy of The Grill Master's Essential Barbecue Recipe Book. Now you will never run out of delicious recipes to cook at your tailgate. You can also access our famous Grilling Recipe Exchange And Meat Smoking Journal cell phone app for iOS and Android.

    • Material: 304 Stainless Steel
    • Barrel Capacity: 2.3 Ounces
  • How To Use a BBQ Meat Injector to Inject Pork Butt – Cave Tools

    Can you use a meat injector with thick sauces?

    Our meat injector kit comes with three different marinade needles to handle any type of sauce, so it won’t clog whether it’s a thin brine or a chunky marinade. There’s a large, 6-inch needle that works best with sauces filled with coarsely ground spices; a 12-hole, 6-inch syringe that’s best for liquid marinades; and a 3-inch, precision tip needle that’s perfect for use with smaller meats.

    How do I know how much marinade is injected into my meat?

    Our meat injector holds a total of 2.3-ounces of marinade, and there’s a convenient measurement window on the side. We also feature a precision-fit plunger that makes it possible to smoothly inject the exact amount of marinade you desire. Between those two features, you’ll know exactly how much liquid went into your meat!

    Is a meat injector easy to clean?

    Our Marinade Meat Injector Kit contains fully removable parts, so that makes cleanup a breeze. You simply remove each individual component and clean it in warm, soapy water. Or, if you prefer, our meat injector is dishwasher safe. So, you can place the parts on the top rack of the dishwasher and run it on the normal cycle.

    Does the meat injector come with replacement o-rings?

    Those pesky o-rings have a way of disappearing after a while. Unfortunately, they’re totally essential to the use of any meat injector! To make your life easier, we included extra o-rings in the injector kit.

    Why should I use a meat injector?

    Many meats can benefit from brining, and an injector really speeds up that process. Any large cut of meat will taste great when you use a meat injector to infuse it with flavorful brines, spices, or marinades from the inside out. Naturally lean cuts of meat, like pork loin or chicken, will be more tender and juicy after using a meat injector. And, since our injector comes with a small needle, you can also use it on smaller proteins like chicken wings or drumsticks.

    Do you have a question we didn't answer?

    Send us a quick email from our contact us page or give us a phone call at 267-282-1009 and we'll make sure to answer it for you. We'll also add it to this list so everyone else can benefit as well!

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Customer Reviews

Based on 192 reviews Write a review
Marinade Meat Injector Kit
The Gold Standard of Meat Injectors

Injector marinades for meats: High grade 304 stainless steel includes 3 flavor infuser meat injector syringes for chicken, beef, pork, brisket, and turkey meat

Perfect Portions: Precision is important with meat injectors for smoking, grilling, and indoor cooking. Our clear plastic measurement window gets perfect flavoring added to your meats

A Marinade Injector for Any Recipe: Large 6 inch needle for chunky seasonings - 12 hole 6 inch syringe for liquid marinades/basting - 3 inch precision tip needle for small meat

Great parts for a Pit Master's Holiday Meal: Use as a Turkey Baster / Turkey Injector for Thanksgiving Meal or a meat tenderizer tool for your ham, hog, beef chuck roast, pot roast or other festive feasts


  • The perfect gift for the die-hard meat smoker in the family. These are the advanced meat smoking tools they need to smoke delicious meals.

    Comes with a free downloadable copy of The Grill Master's Essential Barbecue Recipe Book. Now you will never run out of delicious recipes to cook at your tailgate. You can also access our famous Grilling Recipe Exchange And Meat Smoking Journal cell phone app for iOS and Android.

    • Material: 304 Stainless Steel
    • Barrel Capacity: 2.3 Ounces
  • How To Use a BBQ Meat Injector to Inject Pork Butt – Cave Tools

    Can you use a meat injector with thick sauces?

    Our meat injector kit comes with three different marinade needles to handle any type of sauce, so it won’t clog whether it’s a thin brine or a chunky marinade. There’s a large, 6-inch needle that works best with sauces filled with coarsely ground spices; a 12-hole, 6-inch syringe that’s best for liquid marinades; and a 3-inch, precision tip needle that’s perfect for use with smaller meats.

    How do I know how much marinade is injected into my meat?

    Our meat injector holds a total of 2.3-ounces of marinade, and there’s a convenient measurement window on the side. We also feature a precision-fit plunger that makes it possible to smoothly inject the exact amount of marinade you desire. Between those two features, you’ll know exactly how much liquid went into your meat!

    Is a meat injector easy to clean?

    Our Marinade Meat Injector Kit contains fully removable parts, so that makes cleanup a breeze. You simply remove each individual component and clean it in warm, soapy water. Or, if you prefer, our meat injector is dishwasher safe. So, you can place the parts on the top rack of the dishwasher and run it on the normal cycle.

    Does the meat injector come with replacement o-rings?

    Those pesky o-rings have a way of disappearing after a while. Unfortunately, they’re totally essential to the use of any meat injector! To make your life easier, we included extra o-rings in the injector kit.

    Why should I use a meat injector?

    Many meats can benefit from brining, and an injector really speeds up that process. Any large cut of meat will taste great when you use a meat injector to infuse it with flavorful brines, spices, or marinades from the inside out. Naturally lean cuts of meat, like pork loin or chicken, will be more tender and juicy after using a meat injector. And, since our injector comes with a small needle, you can also use it on smaller proteins like chicken wings or drumsticks.

    Do you have a question we didn't answer?

    Send us a quick email from our contact us page or give us a phone call at 267-282-1009 and we'll make sure to answer it for you. We'll also add it to this list so everyone else can benefit as well!

$ 23.99 Out of Stock