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Meat Tenderizer 48 Blade Stainless Steel

ABSORB MARINADES DEEPER FOR MAXIMUM FLAVOR


MEAT COOKS FASTER, MORE EVENLY & ABSORBS MARINADES DEEPER - Unique puncture pair blade layout breaks down connective tissues in the meat

THE SECRET BEHIND THE BEST CHEF RECIPES such as country fried steak, weiner schnitzel and cordon bleu - Stainless steel blade tenderizer is perfect accessories for pounding chicken, steak, beef, and other tough cuts of meat

DISHWASHER SAFE DESIGN - Also comes with protective plastic cover for easier storage than meat hammer mallet pounders

COMES WITH 25 PROFESSIONAL BARBECUE RECIPES - step by step instructions and detailed grilling tutorial videos - Free Download Meat Smoking Journal iOS & Android App

LIFETIME SATISFACTION GUARANTEE - If at any point you are unhappy with your non slip 48 blade stainless steel meat tenderizer utensils you can return it for a full money back refund. We Take Customer Service That Seriously



Product Description

  • The Secret Behind The Best Chef Recipes

    ABSORB MARINADES DEEPER FOR MAXIMUM FLAVOR

    5 Giant Reasons Why Cave Tools Has the Best 48 Blade Meat Tenderizer on the Market:

    • Unique Puncture Pair Blade Layout - Tenderized Meat Cooks Faster, More Evenly, and Absorbs Marinades Deeper
    • The Secret To Turning Cheap Cuts of Meat Into Restaurant Quality at Home
    • Simple Compression System Reduces Fatigue When Tenderizing Multiple Cuts of Meat
    • Protective Plastic Cover For Safe Easy Storage
    • Dishwasher Safe Design Makes Cleanup A Breeze

    Buy Now and Receive a Free Barbecue Recipe Book:

    Free download of “The Grill Master’s Essential Barbecue Recipe Book” complete with DIY Bbq Sauce Recipes, Ribs, Chicken, Kabobs and More.

    Step By Step Directions Make These 25 Professional Bbq Recipes Great For The Family.

    Free Download of Barbecue Smoker Journal App (iOS & Android)

    The Fastest Way To Master Meat Smoking. Log all of the most important details from your cooking sessions and use the included meat temperature and wood smoking guides to help make delicious recipes

    • Blade Tenderizer: 5.9 x 1.4 x 4.3 Inches
  • Why should you use a blade tenderizer instead of a meat mallet?

    Both a blade tenderizer and a meat mallet will work hard to make even the toughest piece of meat tender after cooking. Both methods break down connective tissue in the meat. While a meat mallet works by brute force, the blade tenderizer works smarter instead of harder. The 48 blades puncture the surface of your meat, allowing the marinade or brine to penetrate the surface of the meat.

    Is the blade tenderizer really dishwasher safe?

    Yes, you can really put this blade tenderizer in the dishwasher! It’s made from hard plastic and stainless steel blades, both of which are durable enough to withstand the dishwasher’s hot heat cycles.

    How do you store the blade tenderizer?

    The blade tenderizer comes with a protective plastic cover. The cover completely protects all of the blade ends, so you can safely place the apparatus in a drawer without worrying about puncturing your hands. The cover also keeps the unit itself safe from becoming damaged when you’re not using it.

    Is the blade tenderizer hard to use?

    We designed our blade tenderizer so it’s easy to use. Unlike other tenderizing methods, the blade tenderizer doesn’t require excess force to tenderize your meat. The simple compression system reduces fatigue in your hands and arms, even if you’re working with multiple pieces of meat.

    Why do you need 48 blades on a meat tenderizer?

    You might think that 48 blades seems excessive, but that’s actually the magic number to make your meat perfectly tender and taste like a restaurant-quality meal. The high number of blades allows you to get the perfect surface area. You won’t have to go over an area multiple times, reducing the chances of overworking the meat.

    Do you have a question we didn't answer?

    Send us a quick email from our contact us page or give us a phone call at 267-282-1009 and we'll make sure to answer it for you. We'll also add it to this list so everyone else can benefit as well!

  • Guarantee Policy

    Our guarantee is simple. If at any point, you feel you have received less value than what you paid for your 48 blade stainless steel meat tenderizer, then feel free to contact us for your full money back...GUARANTEED.


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Customer Reviews

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Meat Tenderizer 48 Blade Stainless Steel

MEAT COOKS FASTER, MORE EVENLY & ABSORBS MARINADES DEEPER - Unique puncture pair blade layout breaks down connective tissues in the meat

THE SECRET BEHIND THE BEST CHEF RECIPES such as country fried steak, weiner schnitzel and cordon bleu - Stainless steel blade tenderizer is perfect accessories for pounding chicken, steak, beef, and other tough cuts of meat

DISHWASHER SAFE DESIGN - Also comes with protective plastic cover for easier storage than meat hammer mallet pounders

COMES WITH 25 PROFESSIONAL BARBECUE RECIPES - step by step instructions and detailed grilling tutorial videos - Free Download Meat Smoking Journal iOS & Android App

LIFETIME SATISFACTION GUARANTEE - If at any point you are unhappy with your non slip 48 blade stainless steel meat tenderizer utensils you can return it for a full money back refund. We Take Customer Service That Seriously

  • The Secret Behind The Best Chef Recipes

    ABSORB MARINADES DEEPER FOR MAXIMUM FLAVOR

    5 Giant Reasons Why Cave Tools Has the Best 48 Blade Meat Tenderizer on the Market:

    • Unique Puncture Pair Blade Layout - Tenderized Meat Cooks Faster, More Evenly, and Absorbs Marinades Deeper
    • The Secret To Turning Cheap Cuts of Meat Into Restaurant Quality at Home
    • Simple Compression System Reduces Fatigue When Tenderizing Multiple Cuts of Meat
    • Protective Plastic Cover For Safe Easy Storage
    • Dishwasher Safe Design Makes Cleanup A Breeze

    Buy Now and Receive a Free Barbecue Recipe Book:

    Free download of “The Grill Master’s Essential Barbecue Recipe Book” complete with DIY Bbq Sauce Recipes, Ribs, Chicken, Kabobs and More.

    Step By Step Directions Make These 25 Professional Bbq Recipes Great For The Family.

    Free Download of Barbecue Smoker Journal App (iOS & Android)

    The Fastest Way To Master Meat Smoking. Log all of the most important details from your cooking sessions and use the included meat temperature and wood smoking guides to help make delicious recipes

    • Blade Tenderizer: 5.9 x 1.4 x 4.3 Inches
  • Why should you use a blade tenderizer instead of a meat mallet?

    Both a blade tenderizer and a meat mallet will work hard to make even the toughest piece of meat tender after cooking. Both methods break down connective tissue in the meat. While a meat mallet works by brute force, the blade tenderizer works smarter instead of harder. The 48 blades puncture the surface of your meat, allowing the marinade or brine to penetrate the surface of the meat.

    Is the blade tenderizer really dishwasher safe?

    Yes, you can really put this blade tenderizer in the dishwasher! It’s made from hard plastic and stainless steel blades, both of which are durable enough to withstand the dishwasher’s hot heat cycles.

    How do you store the blade tenderizer?

    The blade tenderizer comes with a protective plastic cover. The cover completely protects all of the blade ends, so you can safely place the apparatus in a drawer without worrying about puncturing your hands. The cover also keeps the unit itself safe from becoming damaged when you’re not using it.

    Is the blade tenderizer hard to use?

    We designed our blade tenderizer so it’s easy to use. Unlike other tenderizing methods, the blade tenderizer doesn’t require excess force to tenderize your meat. The simple compression system reduces fatigue in your hands and arms, even if you’re working with multiple pieces of meat.

    Why do you need 48 blades on a meat tenderizer?

    You might think that 48 blades seems excessive, but that’s actually the magic number to make your meat perfectly tender and taste like a restaurant-quality meal. The high number of blades allows you to get the perfect surface area. You won’t have to go over an area multiple times, reducing the chances of overworking the meat.

    Do you have a question we didn't answer?

    Send us a quick email from our contact us page or give us a phone call at 267-282-1009 and we'll make sure to answer it for you. We'll also add it to this list so everyone else can benefit as well!

  • Guarantee Policy

    Our guarantee is simple. If at any point, you feel you have received less value than what you paid for your 48 blade stainless steel meat tenderizer, then feel free to contact us for your full money back...GUARANTEED.


$ 12.99 In Stock