Meat Claws - Gun Metal

Not Just Pulled Pork Shredder Claws: These meat claws can be used on brisket, chicken leg, chicken breasts and more, without needing a fork, knife or meat mallet

Dominant, Non-Slip Grip: Shredders are bear paw-shaped so you can pick up and carry hot foods from the grill pit or pressure cooker to kitchen tables without dropping or burning yourself

Safely Carve Large Foods: Use one claw to hold meat in place and the other to pull and slice, no need for gloves: only butchers should have a hard time cutting meat

Great Gift: Need gifts for dads who want nothing? Something different than another BBQ knife set or rib rack? These shredder claws are the perfect gift for the pitmaster who wants good cooking at their barbecue

• Additional Information
• Frequently Asked Questions

• The Perfect Gift Idea

  FINALLY, SOMETHING THEY WILL USE...AND LOVE

  The perfect gift for the die-hard meat smoker in the family. These are the advanced meat smoking tools they need to smoke delicious meals.

  Comes with a free downloadable copy of The Grill Master's Essential Barbecue Recipe Book. Now you will never run out of delicious recipes to cook at your tailgate. You can also access our famous Grilling Recipe Exchange And Meat Smoking Journal cell phone app for iOS and Android.

• Getting Started With Your Meat Claws

  Click here for product instructions and quick start tips

  How many meat claws do you get?

  Each box comes with a set of 2 meat claws

  What is the best way to shred meat?

  We recommend using one claw to stabilize the meat while you scratch and pull at it with the other claw. After you have a good amount shredded you can rotate the meat and then shred it the other direction to get smaller chunks of meat

  What is the best way to handle meat with the claws?

  Your meat claws are awesome for picking up and moving large hot pieces of food. Just stick the meat claws in either side a pick the food up. With 6 prongs each you will have plenty of grip and leverage so you never drop your food

  How do you use the bbq claws to carve meat?

  Carving meat is really easy with your barbecue meat claws. Just like a regular fork, you stick the meat claw into the food. Then use the knife to carve as usual.

  What are some other uses for the claws?

  Once you have your own set of meat claws you will find all sort of uses around the kitchen. Most people never realize how useful they actually are until they get their own set

  
  

  Do you have a question we didn't answer?

  Send us a quick email from our contact us page or give us a phone call at 267-282-1009 and we'll make sure to answer it for you. We'll also add it to this list so everyone else can benefit as well!